Thursday, June 18, 2020

Daal Ki Dulhan/ Daal ka Dulha (दाल की दुल्हन/ दाल का दूल्हा)/ Daal Pithi Recipe





Calling out all the Uttar Pradesh (उत्तर प्रदेश) folks to go back in childhood memories with this very easy and nostalgic recipe of Daal ki Dulhan / Daal ka Dulha (दाल की दुल्हन/ दाल का दूल्हा)/ Daal Pithi. This is one of the one pot comfort food, for most of the people of Uttar Pradesh, which can be made with easily available ingredients in every Indian Household.

Thursday, June 11, 2020

Strawberry Ice-Cream



Strawberry Ice-Cream




Summers have started and so does the craving for ice-cream. Isn't it awesome when you can make your own ice-cream at home? Are you already nodding in Yes? 

Why the wait then, let's get started with this wonderful recipe of strawberry ice-cream. You can use any fruit of your choice, preferably seasonal fruits, for the freshness and fruity blast in your mouth.

Wednesday, June 3, 2020

Garlic Greens Pickle


 Garlic Greens Pickle

 

Pickle! Although many countries enjoy it but the connection India has with Pickles is beyond words. Indians can pickle almost anything be it carrot or ginger or garlic or mango or chilli or chicken or fish or tomato or what not. And when I talk about Indian Pickles, it's not just vegetables fermented in vinegar, it's a mix of lots of flavors usually soaked in mustard oil.
Pickling is an art and tradition well practiced in India since long ago, which is diminishing over time. Let's keep the legacy alive and learn to pickle. Some pickles require cooking some don't, I am sharing the recipe of a pickle which doesn't require cooking: Garlic Greens Pickle!
This a very spicy pickle and you are going to love it if you like to eat super hot and spicy pickles.
You can add it to any meal as a side to spice up the whole meal.


You will need the below ingredients to get started. 

Ingredients


Garlic greens 1 cup
Green chili 8-10

Tuesday, June 2, 2020

Special Kadhi Pakoda Recipe - Easy Recipe To Follow - I Believe I Can Cook


Kadhi Pakoda Recipe


Ingredients

For Pakoda

Besan 2 cup (for Pakoda) + 2 Tbsp (for Kadhi)
Chopped/ Sliced Onions 3/4 cup